All sandwiches served with fries, soup or chili. Substitute smash potato for $1.00 or dinner salad for $2.00. Gluten Free Buns available for $1.25
Grilled chicken breast dipped in a traditional buffalo sauce, topped with bleu cheese crumbles, two strips bacon, served on ciabatta roll with lettuce, tomato and onion. $12.95
Pastrami and Bacon
House-smoked pastrami served on grilled marble rye bread with chipotle mayonnaise, melted Swiss cheese, bacon, lettuce and tomato. $12.95
Our Hummus Veggie Sandwich
Our house-made creamy white bean rosemary hummus, roasted red and green bell peppers, avocado, tomato, and feta cheese. Served on Ciabatta. (Can be made Vegan upon request) $11.95
House-smoked pork served on a ciabatta bun with BBQ sauce, served with coleslaw. 12.95
Thinly sliced roast beef stacked high on a hoagie roll with sauteed mushrooms and melted Swiss cheese, served with au-jus. $12.95
Steak & Portobello
Marinated flank steak and a portobello mushroom served on a hoagie roll with gorgonzola cheese, horseradish mayo, lettuce, tomato and red onion 15.95
*Consumer Advisory- thoroughly cooking foods of animal origin such as beef, eggs, fish, pork, poultry or shellfish reduces the risk of foodborne illness. Please let us know if you have any food allergies. Although our chefs will take precaution, we can not be responsible for any allergic reactions. Any substitutes may incur an extra cost.
Vegan, Vegetarian, and Gluten Free
All dietary tags indicate items that can be made with those restrictions upon request. Not all of these items are vegan, vegetarian, or gluten free without modification. Please let your server know if you have dietary restrictions or allergies the kitchen should be aware of. Please be aware, we use the same fryer for all fried food, if the shared fryer impacts your allergies or restrictions we recommend avoiding those dishes.